✈✈✈ allium ✈✈

After our drinking session with Mark & wife, we head for dinner nearby.


My curry rice dinner.


Kaylene's sashimi set.

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I wake in the wee hour for a couple of hours, after a few hours of rest. I manage to doze off before dawn arrives. By three o'clock, I am out looking for lunch.


It's such a bliss to be greeted with such a pretty view the moment I wake.



Lunch in Myung Dong after a long search of food.


Wow! Candid colored boots!


I grab dinner before heading back to hotel.


This is to replace my missing red ear piece I bought in Fukuoka few months ago. The price is lower and naturally the quality is not as good.


Nail polish for my upcoming holiday.


The mascara comes in stylish containers.


Sheer long sleeve PJ from Uniqlo.


I succumb to temptation and buy a pair of made in Korea UGG boots.


Sweet potato a Korean friend treated us to on our last trip to Korea.


My favorite instant mee but it's real spicy!!


I take a small can of crushed pear juice on every trip to Seoul last time.. hence I get a bottle to reminisce an old time.

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A hearty meal after a long day at work.

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There's a long line when I pass by the tram station at eight o'clock! These tourists don't need sleep? ;)


I wake early to have breakfast before work. My first meal of the day turns out to be unsatisfactory as it's cold.

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I pay USD 30 for this pair of Aldo shoes!!








Doggie for Sylvia.


My room faces other rooms. I cannot tell when dawn has arrived and when the night falls.

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Yay! I slept for 16.5 hours last night!! Feeling well-rested, I go get lunch before work.


View from my room.


I go back to the same eatery for lunch today. I have the same food too. Auntie notices I don't take kim chi when she served me some last night, so , she only gets me the two side dishes I like.

On the way to work, I notice my ear piece is missing from my hand bag! Gosh! No music for the one hour ride!

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I am on morning shift again!! Arrgghhh.. I have to wake at 5am today! But I have a hard time waking and I snooze my alarm until 5.15am. I can feel my puffy eyes as I could hardly open them. It's like crying for the past ten hours! Haha. Gosh! This is he result of getting six hours of sleep for the past two nights.

Whilst rushing out to work, my bag opens in the middle of the road as I didn't lock it properly before I leave my house! This has to happen when I am rushing for time!!!

When I am halfway through work, I am half-dead and sitting motionless in one corner.



A quick meal before going to bed. By 7 o'clock, I am in the comfort of my bed.

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It's the fourth today!! Strawberry Shortcake's wedding day has arrived finally!! I didn't get any sleep prior her wedding day as we have to wake at five in the morning.


This is wrist corsage the bride makes for us.


This is a big red packet we "earn" from the groom from the gatecrash in the morning! Hehe.

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Sylvia and I go find lunch in Geylang Serai today. I bring her to taste Assam Laksa which I have not tasted for more than a year. I am glad she enjoys it as much as me.



We have a bowl of authentic Penang Assam Laksa. It's soooo delicious!


We share a bowl of prawn mee after polishing off our bowl of laksa.



We have dessert in the Changi Airport as she drops me there to pick up my laundry. Big thanks to my dear friend!!

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After resting a couple of hours, I am up at two am. And I managed to sleep on at six am. At four in the noon, I wake naturally and go to China Town for lunch.


Fifty pantyhoses order!


Deep fried pork ribs with rice.
I see the couple sitting next to me having this, so I ask for it as it looks extremely tasty! It is out of the world!! Haha!


In the evening, I get back to the hotel and I am ready for a short nap before my graveyard shift.

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I force myself out of the bed for work this morning!! I loathe having to work in the early morning, as I tend to loose sleep.

After work, it's almost ten o'clock, my colleagues and I are bushed and we end up having a quick meal in the hotel before resting for the day.

The restaurant is ten minutes to closing and they agree to prepare our meal before they close for the day. Hence, our steaks are put on high fire to cook quickly. And we have to stuff ourselves with a tough piece of meat.

After dinner, I doze off right after hitting the bed.

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